Protein concentrates and milk powders

Blog about protein concentrates and milk powders

All About Dry Dairy Products and Their Applications

Welcome to the Agrocomplex blog! Here we share relevant information about dry dairy products, their applications, and benefits. Learn about the latest trends in the dairy industry, the qualities that distinguish our products, and how they help develop various industries. We talk not only about production technologies but also about how dry dairy products are used in the food, cosmetic, and pharmaceutical industries. Useful tips, in-depth analysis, and expert opinions — all of this awaits you in our articles. Stay tuned to always be up-to-date with the latest news in the dairy industry and get inspired by new ideas for using our products!

  • Casein fiber

    Casein fiber


    Casein fiber is a type of protein fiber that is made from the milk protein casein. Application in textile industry, medicine, packaging.

    What is casein fiber? Casein fiber is a type of protein fiber that is made from the milk protein casein. It is a relatively rare type of fiber and is not as widely used as other protein fibers such as silk and wool. The process of making such fiber involves dissolving casein in an alkaline […] ...

  • Casein paint

    Casein paint


    Casein paint is a type of paint that uses casein as a binder. It is known for its water-soluble, non-toxic, and matte finish qualities.

    What is casein paint? Casein paint is a type of paint that uses casein, a protein found in milk, as a binder. Such paint has been used for centuries and is known for its water-soluble, non-toxic, and matte finish qualities. It is commonly used in interior painting applications, particularly for walls and ceilings. The paint […] ...

  • Casein glue

    Casein glue


    Casein glue is a type of adhesive made from the milk protein casein. This glue is very durable for a long time and is highly water resistant.

    What is casein glue? Casein glue is a type of adhesive made from the milk protein casein. This glue is very durable for a long time and is highly water resistant. Its drying time allows it to accurately set the parts. Most modern glues are based on synthetic chemicals, casein glue is still used as […] ...

  • Applications and uses of permeates

    Applications and uses of permeates


    Applications and uses of permeates. Milk and Whey permeate. Applications such as process cheese food and ice cream could include permeate.

    Application of milk and whey permeates Milk and whey permeates is used in wide range of food industries. Baked goods Permeate contributes to browning of baked goods by the Maillard reaction of lactose and other reducing sugars present (combined with available protein) in a formulation, which provides color when heated. Browning not only enhances appearance […] ...

  • What is permeate?

    What is permeate?


    What is permeate? Benefits of permeate. Milk and Whey permeate. Permeate provides cost-effective functional and flavor benefits to foods.

    Permeate, which is also called dairy products solids, is a high-lactose dairy ingredient produced through the removal of protein and other solids from milk or whey via physical separation techniques. Permeates have a minimum of 76 percent lactose, a maximum of 14 percent ash and typically between 2-7% protein. Permeate composition may vary somewhat depending […...

  • Is milk powder a good alternative to regular milk?

    Is milk powder a good alternative to regular milk?


    Is milk powder a good alternative to regular milk? Powdered milk is healthy, and contributes as a great alternative to regular milk.

    Powdered milk is healthy, and contributes as a great alternative to regular milk. Dry milk can be used regularly because it offers the same nutritional value as of fresh milk. The process of converting fresh milk to powdered milk includes evaporation or spray drying. People usually think that milk loses its natural nutrients during the […] ...

  • Where is powdered milk used?

    Where is powdered milk used?


    Where is powdered milk used? What is the advantage of powder milk? Milk powders are used in many applications. High quality milk powders ...

    Milk powders are used in many applications. Instant milk powders, which dissolve readily in water, are used by consumers as a substitute for fresh milk and in beverage mixes. Also available in the market are a range of nutritionally enriched milk powder products that have been tailored to meet the needs of consumers at various […] ...

  • Applications and uses of sodium caseinate

    Applications and uses of sodium caseinate


    Applications and uses of sodium caseinate. Sodium caseinate side effects. Sodium caseinate uses: in food production, in beverage ...

    What Is sodium caseinate? Sodium caseinate is an excellent emulsifier and thickening agent that is commonly used in the food industry to improve the retention of fat in foods and water, prevent syneresis, contribute to the uniform distribution of the various ingredients in the food processing, and improve the texture and taste of food. It […] ...

  • Applications and uses of calcium caseinate

    Applications and uses of calcium caseinate


    Applications and uses of calcium caseinate. Calcium caseinate side effects. Calcium caseinate uses: in food production, in beverage ...

    What Is calcium caseinate? Calcium caseinate powder is a high quality milk protein product, manufactured from fresh pasteurized skimmed milk through acid precipitation of the casein followed by neutralization and drying. This product is a high protein attrition dried milk powder which gives it high emulsification, high solubility, binding properties, a good mineral pr...

  • Types of milk proteins

    Types of milk proteins


    Types of milk proteins. Milk contains two main types of proteins – casein and whey. Casein accounts for 80% of the protein, while whey - 20%.

    Milk contains two main types of proteins – casein and whey. Casein accounts for 80% of the protein in milk, while whey contributes around 20%. Whey protein is renowned for being a staple in the diet of bodybuilders, which is no surprise given its ability to promote muscle growth and maintenance. However, it is now […] ...