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Protein concentrates and milk powders

Food Application

Coffee Creamer

Coffee Creamer

  • Giving a milky and creaminess flavor
  • Emulsification
  • Stabilizer
  • Improvement of mouth feeling
Whipping Cream

Whipping Cream

  • Fat emulsifier
  • Stabilizer
  • Formation of topping
Processed Cheese

Processed Cheese

  • Water and fat binding
  • Source of protein for imitation cheese
  • Improvement of texture
Dairy Product and Beverage

Dairy Product and Beverage (ice-cream, yogurt, shakes)

  • Nutrition
  • Stabilizer
  • Improvement of mouth feeling

Meet Products

Meet Products

  • Improvement of texture
  • Giving a juicy taste
  • Water binding
  • Increasing value of nutrition
  • Fat emulsifier
Sport Nutrition

Sport Nutrition

  • Enhance their physical
  • Dietary supplements
Bakery & Confectionary

Bakery & Confectionary

  • Increasing stability
  • Giving a milky and creaminess flavor
  • Water binding
  • Flavor and aroma
Wines

Wines

  • Clarifier
  • Cleaning
  • Stabilization